#EASY TATER TOT CASSEROLE HOW TO#
While browning the ground beef, add a diced cup of onion (about a half of a normal sized onion) and in the mixture with soup and sour cream, add a small can of mushrooms. Mix together cooked ground beef, onion, cream soups, milk, salt, pepper, and green beans. Easy Tater Tot Casserole How To Make: Easy Tater Tot Casserole Ingredients: 1 lb ground beef 1 small white onion, chopped 1 tsp minced garlic 1 can cream of chicken soup, 10. The ‘Xtra’s’ I use in my casserole are onions and mushrooms.
Prep Time is around 15 minutes / 8 servings Total Time: 55 minutes Ingredients 3/4 to 1 pound ground beef or turkey 1 small onion, chopped Salt and pepper to taste 1 package (16 ounces) frozen Tater Tots 1 can (10-3/4. ( more salt & pepper is optional here also). Sprinkle onions over the top of the casserole. Combine sour cream, cheese, cream of chicken/mushroom soup, and garlic salt in a medium bowl. Spray a casserole dish with cooking spray or olive oil. The general steps are as follows: Prep the oven: Preheat it to 375 degrees Fahrenheit. Remove from oven and sprinkle the remaining cheese on top and bake another 5-10 minutes until cheese is melted and tots are crispy and golden. Arrange frozen tater tots in a greased 9×13 casserole dish. Also, please watch the recipe video attached. Then sprinkle one cup of cheddar cheese over the soup layer and top with tater totsīake 30 minutes. Whisk together –soup and sour cream and spread over ground beef in an even layer. Spray a 9 x 13 glass pan with cooking sprayīrown the ground beef and season with salt and pepper while browning, then drain 2 cups of shredded cheddar cheese, divided Cheesy Tater Tot Casserole Recipe 1 lb Hamburger 2 cans Cream of Potato Soup1 can Cream of Cheese Soup 1 cup cheddar cheese 1 bag of Tator Tots 1 small.
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